Menu

lunch menu

house specialties

noodles

taisho's specials

kushiyaki

small plates

sochu, soju, sake

cocktails

Chicken

Yakitori
$2

Dark meat

Sasami
$2

White meat

Hatsu
$1.5

Heart

Reba
$1.5

Liver

Sunagimo
$1.5

Gizzard

Tsukune
$2

Ground Chicken

Teba
$2

Wings

Kawa
$1.5

Skin

Veggies

Shiitake
$2.5

Japanese mushrooms

Shishito
$2.5

Japanese Peppers

Negi
$1.5

Scallions

Maitake
$3.5

Oyster mushrooms

Aspara
$2.5

Asparagus

Tomato
$2

Beef

Saikoro
$3

Diced Steak

Gyu-Hatsu
$2

Heart

Gyu-Tan
$2

Tongue

Seafood

Kamaboko
$2.5

Fishcake

Kaibashira
$3

Scallops

Shiro Maguro
$3.5

Albacore

Buri
$4

Yellowtail

Unagi
$3.5

Eel

Sake
$3.5

Salmon

Ebi
$3.5

Prawn